Leftover Rice Pulao

This receipe is the best use of leftover rice. I made this receipe with leftover rice , my husband loved it for his lunch :) So this is an Idle lunch box menu

Ingredients

Cooked Rice/leftover rice - 1 cup

Carrot chopped - 1/4 cup

Beans chopped - 1/4 cup

Green Peas - 1/4 cup

Onion small chopped - 1

Jeera - 1/2 tsp

Cinnamon - 1/2 inch

Cardomom - 1

Cloves - 2

Red Chilly Power - 1 tsp

Salt - to taste

Garam Masala - 1/4 tsp

Oil - as required

Method

Heat Oil in a pan. Add Cinnamon, Cardomom and Cloves, fry for a minute. Add Jeera,when crackles add Onions, and fry until they turn pink. Next add the vegetables(Carrot, Beans, Peas), and fry for few mins. Season with Chilly Powder, Salt and Garam Masala. Finally add the cooked rice to the vegetable mixture and mix well. Serve hot (in a lunch box :) ), with any Raitha and Chips.