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Thursday, June 4, 2009

Chilly Fish Gravy- Indo Chinese Recipe

For those who want a different type of fish recipe here is the one.


Bonless fish cubes-1cup
Maida flour-2tbsp
Corn flour-2tbsp
Salt and pepper to taste
Onions finely chopped-1cup
Green chillies finely chopped-2
Garlic cloves finely chopped-6
Soy sauce-1tsp
Green Chilly sauce-1tsp
Ajinomoto a pinch
Oil to fry

Make a thin batter out of Maida flour, Corn flour, pepper, salt and water. Dip the fish cubes in the above batter and fry until golden brown in hot oil, Keep aside. Heat oil in a pan add ginger, garlic, green chillies and onions. Saute well. Add soy sauce, chilli sauce, ajinomoto, salt and pepper. Add few drops of water and fry for few more mins untill sauce cooked. Finally add fried fish cubes and mix until all the cubes are coated with chilly sauce.

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