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Friday, December 21, 2012

Tomato sauce for Pasta/ Pizza


Learn how to make home made easy tomato sauce for Italian  pasta or for pizza.

Tomato sauce for pasta/ pizza
Ingredients
Tomatoes large- 6 nos
Tomato sauce/ ketchup- 1/4 cup
Onion medium minced- 2 nos
Garlic cloves- 4 nos
Dried Oregano- 2 tbsp
Sugar- 1 tbsp( +/-)
Salt to taste
Olive oil- 4 tbsp
Easy pizza/ pasta sauce
Method
Blanch tomatoes, allow to cool and remove its skin. In a blender or mixer, grind together blanched tomatoes, garlic cloves, oregano, tomato sauce, sugar and salt to smooth puree. In a large sauce pan heat olive oil on low flame, add minced onion and saute until onions are transparent. Add the pureed tomato mixture to the onions, check the seasoning and cook the tomato puree on low flame for 20 to 30 mins until thickens.

For italian red pasta
Serve prepared tomato sauce hot over pasta topped with parmesan cheese or cheddar cheese.

For italian pizza
Cool the tomato sauce, spread over pizza base top it with veggi, cheese and meat of your choice.

Tips
This tomato sauce for pasta/ pizza can be stored for an week when refrigerated.
Home made tomato sauce

4 comments:

divya said...

nice post thanks for sharing..

Priya said...

Love this homemade sauce,i do the same way too.

Alex Dumpfree said...

I used this recipe today & it was the BEST! .... because sometimes you just need to throw something in the oven - going to try some of these ..

Anonymous said...

Was quick and easy to make. Perfect for simple pasta.