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Tuesday, December 11, 2012

Cauliflower fritters( Gobi fries)- Kids Lunch box recipes Indian

Cauliflower Pakoda

Cauliflower( separate into tiny florets)- 10 nos
All purpose flour- 2 tbsp
Cornflour- 2 tbsp
Rice flour- 1 tbsp
Red chilli powder- 1/2 tsp
Light soya sauce- 1/2 tsp
Salt to taste
Water- few tbsp
Oil to deep fry
Kids Snack Ideas- Cauliflower Fritters
Heat oil in a pan to deep fry.
In a small bowl add the flours, red chilli powder, light soya sauce, red food color, required salt and water. Whisk everything well until thin batter is formed.
Dip each tiny cauliflower florets in the batter, shake excess batter and drop into hot oil. Repeat with rest of the florets.
Deep fry them until golden brown and crisp.
Serve with dip of your choice


Singapore Chettinad Recipes said...


I've prepared cauliflower fry for snack time, but the idea of lunch box is nice, it sure will be a hit among kids. Do u prepare the day before or the same day.

Mythreyi Dilip said...

Yes its my kid's favorite. I prepare this same day in the morning as it takes only 15 mins.