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Wednesday, November 18, 2009

Pad Thai Noodles

Egg Noodles( cooked)-250gms
Scallions or Onions chopped-100gms
Capsicum/ Bell pepper chopped-50gms
Green chilly( sliced)-1
Broccoli florets-2 cups
Eggs( beaten and seasoned with pepper and salt)-5
Garlic cloves( minced)-3tbsp
Chicken broth bullion( mixed with 1 tsp water)-1
Soy sauce-1tbsp
Fish sauce-1tbsp
Sugar, Salt and Pepper to taste

Heat enough sesame oil in a large wok. Add some sugar to the hot oil and let it caramel, add the chopped onions, garlic, bell pepper, green chilly and broccoli and stir fry for 2 mins. Now add the beaten egg and stir fry along with vegetables till the eggs are done. Season with chicken broth bullion, soy sauce, fish sauce, sugar, salt and pepper. Finally add the cooked noodles and stir fry until the sauce and eggs are well coated on the noodles. Serve hot.


Angie's Recipes said...

I had some broccoli today for lunch too. Still some left, I think I will stir-fry them with noodles.

San said...

Phenomenal looking pad thai mye.It will be filling too.

kothiyavunu said...

wow...Thai food..Love pad thai...Count me in :-)

Sreelekha Sumesh said...

yummyyyyyyy...pad thai..

Priya said...

Yumm!! am ready to finish that whole plate..lipsmacking!

Sandhya Hariharan said...

Beautiful click....

Gita said...

Pad thai looks awesome...this is my hubby's favorite...I have to try this recipe :)

Gena said...

I live and work in a drug rehab. and work very long hours. I have very little time for elaborate
recipes but, enjoy a good home cooked meal. Any suggestions?