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Simplest, easiest and tummy filling recipe.
Stuffing ingredients:-
Potatoes boiled and mashed-1 cup
Roasted jeera seeds-1tsp
Chilly powder-1 tsp
Turmeric powder-1/4tsp
Dry mango powder-pinch or lime juice-few drops
Chat masala-1/2tsp (optional)
Garam masala-1tsp
Salt to taste
Paratha dough ingredients:-
Maida flour/ All purpose flour-1cup
Ghee-1tbsp
Salt to taste
Water required
Method
To the mashed potatoes add the stuffing ingredients, mix well and set aside for 5 mins.
Take a big bowl add the dough ingredients, mix well to make smooth dough and set aside for 10 mins. Make small balls out of potato mixture. Take small amount of dough shape it into a cup, stuff with one potato ball and seal well, so that stuffing doesn't come out. Flatten the stuffed dough and roll it into thin circles (chapati). Heat tawa, when hot place one paratha cook on both sides for minute. Smear 1 tsp of ghee around the paratha and cook both sides until golden brown. Serve hot with Raitha or Gravy of your choice.
17 comments:
Looks gud..I use wheat flour...never tried with Maida....
Ah, nice... One of my favorites!
This looks so delicious, can have it now too.
Good one, Mye!I can save this recipe for Winter...I dread making parathas esp on a working day!
We normally use wheat flour for Paratha.... luks yumm
Nice ones,i love them
One of my fav... looks yumm... that is true this is a tummy filling paratha:)
I sometimes have these for breakfast with sada (it's quicker) instead of paratha roti. Yum
wow mye! those look amazing :) well presented. Maida paratha hmmm seems good
My favourite aloo paratha, makes me hungry dear..
Pls collect ur award from my blog..
my fav breakfast!
looks yummy......they are my fav.....
yum!Aloo parathas are certainly very filling and simple to make :)
This must be a delicious paratha, with potatoes and all the spices combined.
All I can say . . . Yummy!!!
Congrats on your awards darling, you totally deserve them, you have a delicious blog and a new follower....me.
Duchess
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