Firm Tofu cubed-200gms
Capsicum/ Bell pepper medium sliced-1
Onion medium chopped-1
Ginger and Garlic paste-1tsp
Kashmiri chilly powder-2tsp
Salt to taste
Coriander and Mint leaves chopped-1/2cup
Heat oil in kadai add minced ginger, minced garlic and chopped onions. Saute for few mins when onions turns pink add the ginger and garlic paste and fry till the raw smell leaves. Now add the sliced capsicum, peas and tofu stir fry for 2 mins. Add the chilly powder, turmeric, garam masala and salt fry for few more mins. Add the little water and cook until the mixture becomes dry. Now mix in the coriander and mint leaves and lemon juice. Serve hot with Rice/ Roti.