Sunday, January 3, 2010

Muttai Karam( Simple Egg Roast) and Qubooli

I had tried this simple and quick Qubooli( biryani) recipe from Lubna Karims blog, it turned out really perfect and delicious in taste. 

I made my all time favorite Muttai Karam as side for qubooli and the recipe for Muttai Karam goes here....

Ingredients
Boiled eggs-5(de-shelled)
Red chilly powder-2 tsp
Turmeric powder-1/2tsp
Coriander powder-2 tbsp
Salt to taste
Oil-2tbsp

In a small cup add red chilly powder, coriander powder, turmeric, salt and oil. Add water and dilute the mixture. Heat this chilly mixture in a pan, simmer for 2 mins allowing the powders to cook well. Halve the eggs and add to the cooking sauce. Cook for 2 more mins and serve hot with any Mixed Rice or Curd Rice.

P.S- you can use 4 tbsp kuzhambu thool instead of chilly powder and coriander powder.

5 comments:

Anshika said...

That is looking very very tempting.

Anshika said...

And A very Happy New Year to you & your family

Sushma Mallya said...

Very easy and yet very tempting & delicious ...Lovely pic as usual mythreyi..

Priya said...

Temptinh pair, both together looks fantastic..

Aux délices des gourmets said...

un plat savoureux bien épicé et parfumé je note
bonne journée

cb

All receipes are on Petitchef

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