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Friday, December 3, 2010

Spicy Chicken Fry.




Ingredients
Chicken- 250gms
Onion medium( chopped)- 2
Ginger and Garlic paste- 2tbsp
Red chili powder- 2tsp
Turmeric powder- 1/2tsp
Oil- 5tbsp
Salt to taste

Roast and grind to fine powder
Black pepper corns- 1tsp( +/-)
Whole red chilis- 6( +/-)
Fennel seeds- 1tsp
Cloves- 4
Cinnamon stick- 1"
Green cardamon- 2

Kozhi Varuval
Method
Pressure cook chicken pieces with chopped onion, ginger and garlic paste, red chili powder, turmeric powder and 1/4 cup of water for 10 mins. Heat oil in kadai( sauce pan), when hot pour the cooked chicken mixture and ground spice powder. Fry the chicken pieces till dry. Serve hot.

10 comments:

Unknown said...

Looks yummy...perfect for hot steamed rice

fuat gencal said...

Ellerinize sağlık, çok leziz ve şifa dolu bir lezzet olmuş.

Saygılar.

Suja Manoj said...

Delicious and spicy chicken curry..absolutely delicious.

Hamaree Rasoi said...

Hot and Spicy chicken looks to be awesome and inviting. Loved the look of it.

Deepa
Hamaree Rasoi

Bergamot said...

looks really spicy

Mona said...

Wow, that looks really awesome.

Khaugiri said...

Simply mouthwatering dear!!!

Dori said...

That looks loaded with flavor, yum!

Anonymous said...

Hi...all ur recipes are mouth watering...i like all ur non-veg dishes.

Indu said...

Had tried and turned out awesome.Use Whole Kashmiri chilly instead of usual dry chilly