Pineapple finely chopped-1cup
Fried Cashew nuts, Almonds and Raisins-1/2cup
Yellow food color-1drop
Heat 2 cups of water and bring to boil, when boiling add the couscous and cook until done. Once the couscous is done add the pineapple pieces, condensed milk, sugar, food color and the essence. Stir well and add the fried nuts and ghee. Serve hot.