Sunday, March 25, 2012

Chilli Cheese Toast.

Chilli Cheese Toast
Ingredients

White Bread Slices- 6 nos
Sharp Cheddar Cheese or processed cheese( grated)- 1 cup
Capsicum/ Green bell pepper( finely chopped)- 1 no
Onion large( finely chopped)- 1 no
Green chili( minced)- 4 nos
Green coriander leaves/ Cilantro( chopped)- few tbsp
Butter- 3 tbsp
Mayonnaise- 3 tbsp
Salt to taste
Indian Chilli Cheese Toast

Method
In a bowl combine chopped onion, capsicum, green chili, coriander leaves and required salt, mix well. Spread 1/2 tbsp butter on one side of each bread slices. On the other side of bread slice spread 1/2 tbsp mayonnaise. On the mayonnaise side, top with capsicum-onion mixture and sprinkle grated cheese on top generously.

To bake in oven
Pre- heat oven at 300 f, place the prepared bread slices with butter side down on a greased baking tray. Place the baking tray in the center rack of the oven and bake until cheese melts.

To cook in tawa/ griddle
Heat tawa/ griddle and grease with 1 tsp oil, reduce heat to medium and place the prepared bread slices with butter sided down on tawa/ griddle. Cover the tawa/ griddle with large lid, cook for 2 mins until cheese melts. 
Chilli Cheese Toast


5 comments:

Samantha Deepak said...

Totally mouthwatering!! Love your recipes! I always refer your blog for some inspiring cooking.

Shobha said...

I love this cheese toast !
yummy...I often make it for brunch.

Sharmilee! :) said...

Slurrrp...looks yummy

Mona said...

Easy and delicious!

A. R. said...

Oooh! Chili and cheese always sounds and tastes good together. Looks like a fun and easy recipe to do too.

cb

All receipes are on Petitchef

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