Search this blog

Tuesday, December 20, 2011

South Indian Prawn Fry/ Era Varuval.

Prawn Fry

Prawns/ Shrimp- 500 gms( 1 pound)
Onion large( chopped)- 5 nos
Red chilli powder- 2 tsp
Turmeric powder- 1/2 tsp
Salt- 1 1/4 tsp( or as required)
Oil- 4 tbsp

Era Varuval
Remove shell, devein prawns, wash and set aside.
Heat oil in pan, when oil is hot add the onions and fry onions till brown.
Next add the prawns, red chilli powder, turmeric powder and salt to the frying onions.
Sauté for few mins, cover pan with lid and cook prawns for two mins on medium heat.
Remove the lid, increase the heat and fry the prawn and onion mixture until browned and dry.
Shrimp Fry

1 comment:

Priya said...

Slurp,mouthwatering here,my all time favourite prawn fry..