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Wednesday, June 22, 2011

Chilli Soya Chunks/ Chilly Mealmaker.

Soy nuggets/ Meal maker( uncooked)-2cups
Onion large( minced)-1
Tomato small( finely chopped)-1
Green chilli( minced)-1
Garlic cloves( minced)-2
Ginger( minced)-1/2"inch
Ginger and Garlic paste-1tsp
Kashmiri red chilli powder/ normal red chilli powder-1tsp
Salt to taste
Cornflour-1tbsp( mix with 4tbsp water)
Oil required

Boil water in a large pan, add salt, when the water starts boiling add the soy nuggets and turn of the heat. Keep the nuggets in boiling water for 5 mins until the nuggets soften and drain the soy nuggets. Allow the soy nuggets to cool, squeeze excess water from the soy nuggets and set aside.
Heat 2tbsp oil in a sauce pan, when hot add the minced onion, green chilli, ginger and garlic saute for 2 mins. Next add the ginger and garlic paste and saute for 2 mins. Now add the chopped tomato and cook till the tomato is done and mashed. Add kashmiri chilli powder, salt, cooked soy nuggets and saute for few more mins. Sprinkle 1/4 cup water on the nuggets and bring the gravy to boil, when the gravy starts boiling add the cornflour paste and reduce the heat. Stir well and cook until the gravy thickens. Serve hot with Fried rice, Noodles or Chappati.


Raji said...

I have been ever thinking of making this...very appetising..nice clicks.

Valarmathi Sanjeev said...

Yummy and healthy one....looks absolutely delicious, nice click too.

Priti said...

Looks spicy, yum n perfect ....bookmarked

Hari Chandana said...

Lovely and healthy one.. awesome pictures as usual :)
Thanks for sharing dear !!
Indian Cuisine

Sharmilee! :) said...

Looks perfectly done..luv ur version

Priya said...

Protein packed chilly soya, super inviting and tempting..


Looks so tempting...

Sara's Corner said...

Looks delicious and yummy.

A 2 Z Vegetarian Cuisine said...

My Soya chunks never turned this yummy..your looks so mouthwatering..

Torviewtoronto said...

delicious looking soya curry

Shama Nagarajan said...

spicy nuggets

Nithu said...

Lovely. Looks perfect. This will be apt for our ongoing mela. It would be great if you can enter your recipe in our "Quick and easy recipe mela". Looking forward towards your entry. Thanks