Ingredients
Chicken chunks (with or without bone)-500gms
Ginger and Garlic paste-4tbsp
Yogurt/ Thick Curd-4tbsp
Turmeric powder-1/4tsp
Red chilly powder-2 to 3 tsp
Red food color( if required)-pinch
Salt to taste
Take a large bowl mix in the ginger and garlic paste, curd, red chilly powder, turmeric powder, salt and food color. Mix well to from smooth and thick paste, add the chicken pieces to the masala paste and marinaded for 4 hours. Heat enough oil to deep fry the marinaded chicken pieces. Deep fry the chicken pieces in batches till crisp and golden color. Garnish with sliced onions, green chilly and slice of lemon.
(Note- The taste of the Chicken 65 is mainly on the amount of time it gets marinaded in the masala, i always marinade the chicken pieces the day before i am going to make Chicken 65. By this way the masala will be well absorbed by the chicken pieces. You can also reduce the amount of curd and add one beaten egg to the marination.)
Mye,
ReplyDeleteI would like to grab some from ur plate dear they look so lovely
Has come out so crisp and looks delicious... that is true what you said... the taste also depends on the time
ReplyDeleteSlurp!! mouthwatering chicken 65, feel like finishing that bowl..Yum
ReplyDeleteHmmmm look at them ravishing n lipsmacking.You are truly making me hungry.
ReplyDeletePicture perfect chicken 65...
ReplyDeleteDeep fried, spicy... definitely!
ReplyDeleteChicken 65 looks yummy, spicy and crispy. Excellent picture and tempting too.
ReplyDeleteMouthwatering crispy yummy starter..just love this one...and nice click too ...
ReplyDeleteHi dear,
ReplyDeletePlz collect ur award frm my blog!
AM hungry now...delicious and prefect chicken 65!
ReplyDeleteWow...the chicken 65 looks absolutely delicious....feel like grabbing those yummy pieces from the picture :)
ReplyDeleteoooh...look at those chicken pieces...Wanna gobble up the entire thing now..
ReplyDeleteLooks delicious...
wooh..it looks red hot spicy..so flavourful
ReplyDeleteThis is too good Mythu... yum yum... I don't eat all the chicken dishes but the dry ones :-)
ReplyDeleteFirst time here..came across ur blog in PetiChef..u have got a very excellent space with mouthwatering recipes. Do visit mine if possible..the fried chicken marinated with curd looks so tempting...:
ReplyDelete