Ingredients
Leftover Idli-6( either cubed or cut into strips)
Red chilly powder-1tsp
Garam masala-1/2tsp
Salt to taste
Oil-2tsp
Water-2tsp
Lemon juice-few drops
Corriander leaves to garnish
Method
Make a smooth paste out of red chilly powder, garam masala, salt, oil and water. Add the paste to the idli and mix well. Arrange idlis on a baking tray. Pre heat oven to 350° fahrenheit. Bake the idlis for 20 mins or until crisp. When done, place the idli on serving plate, squeeze lemon juice on top and garnish with corriander leaves. Serve with Tomato ketchup or Chutney of your choice.
Finally you are back! And with such a delicious fingerlicking dish!
ReplyDeleteWelcome Back Mye to foodieworld .Hw ru doing now ?
ReplyDeletein my pantry also left over idli has to be posted btw urs looks lovely ...
Hw r u dear ? Take care of ur self and eat well
Long time Mye...How are you..the oven roasted idli..is a sure healthy..
ReplyDeleteWelcome back to blogosphere.This baked snack looks nice and healthy.
ReplyDeleteThank u all for your sweet comments. I'm doing pretty good here, rejuvenated and feeling more energetic. Hope every one are doing great.
ReplyDeleteThank you once again and take care:)
Healthy Version...Nice and tempting...
ReplyDeleteHi, welcome back..
ReplyDeleteLooks delicious & healthy idlis..
Glad to see u back and lipsmacking roasted idly..
ReplyDeleteOhh..Great to see you after a long time..How are you doing? the fried idly looks very nice..thanks for sharing this method..
ReplyDeleteIt was great to see your comment yesterday. So you are back after a long vacation. Hope you had wonderful time. Healthy roasted idlis look fantastic
ReplyDeleteDeepa
Hamaree Rasoi
Good to see you back in action. A great and healthy way to serve left over idlies.
ReplyDeletewelcome back mythreyi...it looks just like potato wedges but nice idea to use left over idli this way..looks yum
ReplyDeleteI like fried idly and definitely this one is for keeps since it offers a really low fat version
ReplyDeleteSo how r u? Gud to see you back..and idly looks just yum
ReplyDeleteWelcome back, glad to hear you are fine ;)
ReplyDeleteWelcome back dear.mouthwatering pic and a healthy version too.
ReplyDeleteAwesome..awesome..gotta try this :)
ReplyDeleteHealthy n yummy tea tea time snack...will giv a try
ReplyDeleteInteresting fried idlies, guilt free indulgence.
ReplyDeleteWelcome back after a long gap .Nice recipe with leftover idlys
ReplyDeleteWelcome back ! Loved the oven roasted idlis, looks inviting....
ReplyDeleteWow this is a great choice and I love roasted idlies :) they look sooo yummy :)
ReplyDelete