 |
Ingredients
Prepared Dry Chicken curry/ Dry Chicken Masala-1cup (for recipe click here)
Besan flour/ Chickpea flour-1/2cup
All purpose/ Maida flour-1/4cup
Rice flour-1/4cup
Chilly powder-1tsp
Turmeric powder-1/4tsp
Dry mango powder/ Amchoor powder-pinch
Baking powder-pinch
Salt to taste
Method
Except chicken mix all other ingredients to thick batter (like preparing batter for bajji/bonda). Take a spoonful of chicken masala make it into balls (chicken masala should be little dry). Dip each balls into the besan batter and drop into the hot oil. Fry Chicken Bondas till golden brown, drain and place on paper towel. Serve hot with Ketchup. Perfect for evening snacks and get togethers.
OMG! Wish i could grab chicken balls fully!
ReplyDeleteCongrats on ur 100th post dear.......it's good idea to transorm chichken into chicken bonda.......
ReplyDeleteWow what an awesome recipe...looks so delicious...congrats on your 100th post :)
ReplyDeleteCongrats on your 100th post Myethreyi ... wishes to reach many more mile stone and chicken bonda looks very tempting and nice click :)
ReplyDeleteCongratulations on your 100th post!
ReplyDeleteThese chicken balls look and sound very delicious.
Angie's Recipes
wow! this is a super one... Chicken in a bonda...
ReplyDeleteThe picture looks superb and delicious...
mm... I can imagine the taste with sauss.
Congrats Mye on your 100th post :) Never heard of chicken bonda...Very nice recipe ....Looking forward for your many more mouth-watering recipes :)
ReplyDeleteAnusha